Six Years After the Disaster, I Saved My Farm by Growing Bean Sprouts

Chapter 204: 203 Eaters are short-tongued [please vote]



Chapter 204: 203 Eaters are short-tongued [please vote]

Chapter 204 203. Cannibalism and short mouth [please vote]

Zhou Qian supported the bicycle with his long legs, and the bracket on the back seat had been removed neatly. After Huaiyu carefully sat on it with the big basket in his arms, he said:

"You can bring some meat with you."

They have a lot of good meat and food. If nothing else, these guys are top-notch in ability.

Cannibals are short-tongued. When you go back to the mission and see some meat or fruit, it is natural to bring them back to them, right?

They won't eat anything with a high mutation value anyway.

As for the reason... Zhou Qian pedaled the car, blowing the wind, and thought about it carefully.

The distance between the two families was quite a long walk, but Zhou Qian's bike was more powerful than Huaiyu's, so it didn't take him long to get there.

Huaiyu hugged the heavy basket and carefully rubbed it against the car seat. His hands shook and he almost lost his grip again -

Ouch! There are too many yams and old cucumbers, it’s really too heavy!

Zhou Qian put the car away and turned around to see it. He quickly picked up the basket and said with a smile:

"You eat a lot every meal. When will you gain weight with your thin arms and legs?"

Then he repeated the old tune: "How about you listen to me and run 10 kilometers with me tonight?"

I had to dig the vegetable patch in the morning and had no time, so I had to run away at night. He didn't run far, so he ran along the main road to Jinyuan Community, which was safe and secure.

Huaiyu's face turned pale and he shook his head wildly: "I don't, I don't, I don't!"

She became anxious, because Zhou Qian really didn't think there was any problem with ten kilometers. At this moment, his face fell:

"Brother Zhou Qian, look at me now, I am able to farm, cook, pick wild vegetables and tidy up wild animals. I am good at everything. It proves that I really suffered a lot in the past."

"I've endured hardships for so many years, so it's not too much to enjoy some blessings now, right? If I can't run, I won't be able to run at all."

Why do you like to persuade people to run?

Lin Xuefeng also persuaded her at the beginning, saying that if she had nothing to do, she would run away more quickly, and she would be able to escape faster...

The advice is really offensive!

She is so pitiful, what can Zhou Qianyan say?

At this moment, I had no choice but to hold the basket and stride ahead: "Forget it, come and help wash the vegetables."

It was said to be washing vegetables, but in fact this job was left to Zhou Qian, who was stronger.

I saw him pouring the vegetables into the basin, shaking it a few times at the well, picking up a bucket of water, and pouring it with a splash!

After rubbing and washing with all his strength, except for the green vegetables, which were not treated harshly, the skin of the old cucumbers was almost scraped off by him with a straw handle.

This rough way of washing vegetables made Huaiyu's eyelids jump.

But anyway, she didn't have to do this job, so she had to pretend not to see it.

While working, Zhou Qian also recalled: "I remember that I used to entertain guests and have to start preparations from noon. Now it's better, I don't start until sunset."

How simple this is!

Huaiyu glanced at him: "I used to stew meat."

The meat that needs to be blanched, the meat that needs to be stewed in advance, and the meat that needs to be marinated... all need to be prepared several hours in advance.

Now... look at this basket, vegetarian, vegetarian and vegetarian, even if you want to stew it, you can't stew it.

Zhou Qian was stunned for a moment and suddenly became annoyed:

"If I had known, I would have asked them to bring the meat here first. If we bring it here at night, where would we have time to eat it?"

He sighed and suddenly thought of something again. He quickly threw the half-washed vegetables there and turned to the vegetable patch at the door.

Huaiyu also transplanted a lot of onions, garlic and **** in the vegetable field in front of his house.

At that time, the growth rate was too high, but now the **** has sprouted green seedlings one meter high.

At this moment, when no one was coming, Zhou Qian quickly pulled it out. It's okay if you can't finish the young **** at the bottom. You can take it to Huaiyu's house to pickle it.

Onions and garlic, on the other hand, didn't look that inconspicuous, so he estimated the amount to use and just pulled out two handfuls.

Back at the house, Huaiyu had probably planned what to cook tonight. "I'll boil the water and you wash the peanuts."

Time is tight and the peanuts are tender, so it would be easier to just boil the salted peanuts.

Zhou Qian responded, poured the peanuts directly into the bucket, put his arm in and stirred, like a ruthless pulsator washing machine.

Next comes the yam—

"Are you not allergic to this? If you are not allergic, just wash it and peel it. If you are allergic, just wash it, I will steam it directly in the pot, and then peel it after it is steamed."

Zhou Qian stared at the stick-like iron yam for a long time, not sure if he had ever come into contact with this thing in his life - after all, he spent the first half of his life in various canteens.

However, he is not the kind of person who is reckless and reckless. Since he is not sure, he should choose the safest option.

So he immediately said:

"Then let's steam it."

While steaming yams and boiling peanuts, others were also busy, being ordered around by Huai Yu in a few words.

Slice the old cucumbers, smash the green cucumbers and cut them into sections, cut the vegetables into a large bowl, mince the onions, **** and garlic, wash the tomatoes in a bowl and use them as fruits, slice the eggplants into sections and cut them in half.

Check out the 16-9 book bar and see the correct version!

Choose thick-fleshed green peppers and wash them clean to make tiger-skin green peppers. Cut the other half of green and red peppers into shreds and chunks to be used as garnishes later...

She arranged things in an orderly manner. Before half past five, the entire kitchen was already filled with pots and pans, and all the dishes that needed to be prepared and the work that needed to be done were done.

Zhou Qian glanced at Huai Yu in surprise. At this moment, he really wanted to sigh: "The food for so many people is arranged in such an orderly manner..."

He now believes that Huaiyu really suffered a lot before.

But Huaiyu blinked blankly: "Me?"

This sounds like a lot of work, but apart from boiling water to boil peanuts and peeling steamed yams, she actually didn't do anything!

Wasn't it all Zhou Qian's doing?

Even because the yam is steamed, the skin can be easily peeled off without any effort at all.

But since the other party feels that he is working hard, he must be working really hard.

She then nodded weakly: "Yes, fortunately, brother Zhou Qian is here now."

"What would I do without you?"

Visible to the naked eye, the hairs on Zhou Qian's exposed arms stood up, and a layer of fine pimples quickly appeared.

He wiped his face and sincerely suggested: "Just say whatever you want me to do, and don't speak in this tone next time."

I can't stand it.

Huaiyu was hit hard!

Her spiritual food is the heroines in those three books. Although they have different personalities, at critical moments, each of them will be so soft and coquettish!

Even her vocabulary and sentence patterns were learned this way!

Did she not learn the essence somewhere? Shouldn’t Zhou Qian’s correct answer be a heartfelt promise—

[Don’t worry, I will do all the work from now on]

Or maybe [I'm here! I will never let you suffer in the future】

…Isn’t this a promise?

She blinked, a little confused.

Update 2, [Top five, top five, top five, top five, top five, random thoughts...]

Good night! July is over! (I’m so confused that I even posted about August on WeChat Moments)

Hope you have a good sleep!

Regarding Ten Kilometers, I met a bailiff girl when I was watching a concert in April. She was so beautiful that my waist collapsed after running around for a day and I curled up into a ball. She said it was okay, she didn’t do much today, and she usually trained for ten kilometers.

Really critical.


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