Chapter 214 Stir-fried Crab
Chapter 214 Stir-fried Crab
Jiang Li was just about to send Qin Yue a message when she received a call from her.
"Sister Jiang Li, it's all foggy outside. What are your thoughts?"
Qin Yue and Qin Yu also woke up from their afternoon nap to find the outside shrouded in thick fog.
Worried that the thick fog outside might contain something ominous, Qin Yu immediately woke Qin Yue and quickly checked the house to make sure there were no drafts.
Qin Yue's voice was filled with worry. She had specifically called Jiang Li to hear their thoughts.
"I can't be sure what might be in the thick fog, but given the current situation, it's best not to venture into it rashly."
"I'll only consider going out if I have protective suits at home."
Jiang Li looked out the window at the thick fog that obscured all view, feeling a deep sense of unease.
"Sigh, who keeps protective suits at home for no reason?"
We were hoping the weather would gradually improve, and we even considered going up the mountain or to the ruins to see if there was anything usable.
Now I'll just have to stay home obediently again.
Qin Yue couldn't help but complain to Jiang Li. She had been hoping that when the weather got better, she could go out to scavenge and improve the family's life, but now it was all for naught.
"It's best to be extra careful at home, and communicate with each other if anything happens."
Jiang Li gave Qin Yue some instructions before hanging up the call.
As Jiang Li was lost in thought, a domineering fragrance wafted through the air.
Jiang Li sniffed and looked in the direction of the smell. It was Ye Jingmo carrying a plate of Typhoon Shelter Crab.
Thick fog is everywhere outside, and most households have their doors and windows tightly closed to prevent the unpleasant smell from spreading.
Even if you can smell the odor, the thick fog makes it impossible to pinpoint the exact location.
Jiang Li suddenly realized that the thick fog wasn't entirely a bad thing.
"We can eat some strong-flavored dishes now without worrying about being discovered."
Jiang Li skipped over to the dining table, drooling over the plate of stir-fried crab.
Wow……
The large crab shell is coated with golden breadcrumbs, revealing the plump crab meat inside.
Jiang Li reached out to take it, but Ye Jingmo grabbed her outstretched hand.
"Wash your hands first."
Ye Jingmo looked at Jiang Li's greedy expression and twitched the corner of his mouth.
Jiang Li immediately went into the bathroom and washed her hands thoroughly with soap.
Jiang Li washed her hands and couldn't wait to pick up a crab.
Ye Jingmo cut the crab in half before coating it in breadcrumbs and frying it.
Jiang Li took a bite; the breadcrumbs on the outside were crispy, and you could hear a distinct crunch when you bit into it.
The crab meat inside is very tender and has a sweet, juicy flavor.
Some crabs still have roe, giving them a slightly grainy texture when you eat them.
Make people want to stop.
"And steamed pumpkin with egg, don't just keep eating it with crab."
Ye Jingmo scooped a steamed egg into Jiang Li's bowl.
The steamed egg is so tender, like tofu, that it would break at the slightest touch.
The smooth steamed egg slides automatically down to your stomach the moment it enters your mouth.
Jiang Li mixed the steamed egg and rice together, then added a piece of cucumber blossom, creating a refreshing and light flavor.
It is very satisfying.
Ye Jingmo watched Jiang Li eat with oil all over his hands and mouth, shook his head, and silently got up to get a wet wipe.
"Wipe your hands and mouth, you're a grown man."
Jiang Li looked at the wet wipes extended in front of her, blinked, and after a while realized that it was because she had eaten too messily that Ye Jingmo's germaphobia had kicked in.
Jiang Li took the wet wipe, and several oily handprints instantly appeared on her clean face.
She washed her hands and mouth clean.
"Now that's better."
Jiang Li smiled at Ye Jingmo and picked up a crab for him.
The two of them ate until their plates were empty and their stomachs were full.
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